Gonna cut up some buns, put some butter on it. Then I will have a couple of different cheeses. I will grate one and slice the other. I put cuts on the top of the bun and use the grease from the pan to make it sticky, so grated cheese wont's fall off so easily.
Grilling inside of buns first, so later i can turn them over, put cheese slices on it and a slice of ham. Then flip it over when top is done and put grated cheese on the tpo that's hot, it will be grispy and cheese will melt into the cuts etc. And when the bottom is done the cheese inside is melted too, and the bun is all cripsy and melty cheese. With a bit of ham. Some ketchup on my plate to dip the bread in. And I cut the bun up in four longer slices for easy dipping in tomato soup. Which should be done in the meantime.
I get a big plate, bowl of tomato soup, the cheesy grilled ham/cheese bread stuff on the plate to cool down.
Eat my soup and use the delicious bread for dipping and making a mess.
While watching a movie like star wars rogue wars or whatever is on tonight.
Oh, I might have some bourbon afterwards