What are you having for dinner?

[Joan]

No veg box this week, must use up the freezer food!

Friday: Mash and vegan ribs (bought on offer!)
Saturday: Mash and stew? (not sure yet)
Sunday: Roast
Monday: Possibly another roast
Tuesday: Burger and chips
Wednesday: Baked sweet potato & ?

Open to change this week and I will use up some freezer food!

 

[Joan]

Just showing that I do actually cook what I plan, occasionally!

 

[Floris]

Possibly Carbonara... could be pizza... dunno yet lol

That sounds so yummy

 

[Floris]

Just showing that I do actually cook what I plan, occasionally!

Awesome, thanks for posting a picture that's it, immah go eat something right now. HUNGRA

 

[Nix]

Yesterday was Chilli Con Carne
today is a Roast (chicken n bacon for me and Abbs, Pork Chops for her Dad)
Tomorrow is Con Carne leftovers
Wednesday is Spag Bol
Thursday Fish n Garlic Wedges
Friday Chicken in slow cooker with the girls

Hoping for no weak moments where I get a take out this week!

 

[Floris]

I have maybe some rice and eh... haven't thought about it yet :/

 

[Joan]

Tonight is now vegan curry stack thing, and chips (all out of the freezer) with whatever veg I can be bothered to do

 

[Joan]

Monday: chickpea and veg pie
Tuesday: same
Wednesday : baked potato and the other curry stack thing
Thursday: lamb burger and chips
Friday: curry
Saturday: same
Sunday: roast

 

[Floris]

I had a hard time not ordering food last night, but I survived. haha. I made some extra melted cheese on grilled bread - thankfully it ended up nicely so I was happy. It's weird how weak I am.

I had my chicken rice stuff that I prepped the other day, and I have one more for tonight.

Soup's on the planning for tomorrow.

 

[Joan]

Food shopping list:

Corn on cob
coleslaw

both to go with the baked pot and the lamb burger

 

[Nix]

Chinese tonight nomnoms

 

[Joan]

Chinese tonight nomnoms

Where's your meal plan???

 

[Nix]

Where's your meal plan???

Forgot to do one, foot hurts from being prodded, abbs wants to try new foods - all led to a chinese lol

 

[Floris]

The last meal prep tonight, then tomorrow it's soup..still boring hehe

 

[Joan]

Forgot to do one, foot hurts from being prodded, abbs wants to try new foods - all led to a chinese lol

Get the recipe book out, do a new recipe from there!

 

[Floris]

Get the recipe book out, do a new recipe from there!

Great idea. i agree

 

[Joan]

https://pinchofnom.com/recipes/spaghetti-bolognese-lasagne

Do this one, it's similar to what you would have normally, so probably don't need anything you wouldn't normally buy, but still different.

Or this one:

https://pinchofnom.com/recipes/chicken-tartiflette

 

[Nix]

We had pork and apple sausages, parsnip and potato mash with cheesey baked beans last night!

 

[Floris]

finished all the sandwiches, buuurp. that was good. *rubs belly*

Okay, back to real life, groceries ordered, they will arrive today. Making soup will be more appealing again

 

[Joan]

I need to reorganise my food cupboard, see what spices and things are hiding in there.

 

[Joan]

The curry is being cooked, however if it's awful then I'll do a quick baked potato or something! There's also a pac of lotus biscuits by me, now I remember why I don't buy biscuits, oh so tempting! They were bought for the cheesecake, which is lovely though!

 

[Floris]

The curry is being cooked, however if it's awful then I'll do a quick baked potato or something! There's also a pac of lotus biscuits by me, now I remember why I don't buy biscuits, oh so tempting! They were bought for the cheesecake, which is lovely though!

Enjoy!

 

[Joan]

Enjoy!

I enjoyed the biscuits and the strawberries I had after, but I wouldn't say I enjoyed the curry, thin and kinda flavourless sauce. I know I reduced the spices as I didn't want it too spicy, but yeah not a good curry. Hopefully today it will taste better.

 

[Floris]

The food I made the other day is left overs today, chicken stuff.

I will be unable to escape that soup - but now I have cheese. So I can make toast and then put that in the grill spot in the little oven with some young cheese. So I have some melted cheese-toast to dip into tomato soup tomorrow.